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Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley

January 10, 2019 by Staff Writer Leave a Comment

“I want to see mountains again, Gandalf, mountains,” says Bilbo in “The Fellowship of the Ring,” “and then find somewhere I can rest. In peace and quiet … ”And I might add, for myself primarily, to partake in a good toke — or two or three. Not from a pipe piled high with the Hobbits’ Longbottom Leaf or Old Toby, but from my Dopen 2.0, filled with a smooth, free-flowing sativa winding its way down into my lungs. Throw in a swig or two from a jug of Gallo Paisano Wine, a big old dog huffing and puffing at my side, and I’m suddenly free of all the BS mankind throws at me. Yes, I want to escape from the bane of civilization in whatever way I can. That’s how I felt in the ‘60s and how I feel today. Wanted to get out from under all of it and onto the road to find my way along the way. And back then I did, and still do. Mountains, I need mountains. Bilbo lives.

Climbing Out of the ‘50s

The first new wave of climbers to descend on Yosemite arrived in the late ‘50s, ascended its storied walls throughout the ‘60s, then into the ‘70s. They embraced the counterculture. In fact, they werethe counterculture, escaping from authority and all the rules and regulations society imposed on them and the rest of us. These outlaws of the rock tuned in, turned on and dropped out, ending up in Yosemite Valley at Camp 4, rejecting all that society stood for. Question authority.

Camp 4

Camp 4 was their home away from home for many years, changing only when new climbers with new values came to join them and take up residence. It was one of the farthest campsites away from the tourists, situated in the rear of the campground near a rock wall and boulders where the climbers could practice and party. The wild parties, fired by weed, acid and booze, alienated the climbers from the pampered tourists, who were housed comfortably in their cocooned motorhomes with all the amenities of home: refrigerators, stoves, queen beds and TVs. The tourists, of course, complained about the loud music and mad hijinks to who else? The authorities. All this back-and-forth fueled an ongoing fight over the years throughout the ‘60s — between the tourists, climbers and the U.S. Park Service.

Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley

The Crazies

I’ve climbed many mountains in my time, burning up the gentler grades and occasionally glued to a steeper pitch with ropes. I’ve never been on one of the big walls of Yosemite, though, much less stoned 3,000 feet up suspended by ropes, staring down into the vertical abyss. Yes, there were those that drank and smoked (and were stoned and drunk most of the time) while putting up some of the most successful routes American climbing had ever seen. Before the crazies arrived, there were other less crazed individuals that migrated from the cities in the early ‘60s and planted themselves in the valley to put up radical climbs that had never been seen or done before. I knew some of the crazies, though, and even though I was crazy back then, too, I would never follow them up those crooked paths into the far reaches of the sky. Stoned.

Stay Stoned, My Friend

I preferred to stay planted on the ground in front of a roaring bonfire, drinking and smoking or staying home and drinking and smoking, never setting foot on one of those towering walls that seemed to abnegate the sunlight. I preferred watching them take off and climb, wiped out of their minds. How they could do this, I didn’t know. I’d only been stoned hiking to the top of 14,000-foot peaks. Not vertical walls. Stay stoned, my friends. With two feet on the ground.

Royal Robbins vs. Warren Harding

Royal Robbins was one of the first to come to the valley. Although he wasn’t much of a party animal, like so many others who accompanied him, he was an integral part of the counterculture, dropping out and staying in Yosemite in the early ‘60s. He pioneered clean climbing, one without drilling bolts to clip your rope into unless you absolutely needed to. Robbins was a rival to Warren Harding, a surveyor nicknamed “Batso” who climbed with abandon, lived for days on the sides of rock walls with abandon, drank with abandon and smoked with abandon. Harding was the first to scale the 3,000-foot wall called The Nose on El Capitan. But it was the way in which he climbed that irked most of the other climbers, especially Robbins. Harding attacked the wall in siege fashion with fixed ropes that one could climb back up and down on like a freeway and thus renew the route the next day, until slowly, over time, you got to the top. It took Harding and his companions two years to complete the route. Harding thumbed his nose at authority along the way, guzzling wine and smoking bongs 2,000 feet up on the wall. Later, Robbins, to prove his adversary wrong, climbed the Nose, which took him a week. Without fixed ropes.

Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley

Jim Bridwell and the Stonemasters

Then came Jim Bridwell and his band of hardmen and hardwomen stoners. They called themselves The Stonemasters and, as Lynn Hill, one of their prominent members, said in the film “Valley Uprising,” The Stonemasters should have been called  the “stoned masters.” That’s when things got crazy. Not only the way Bridwell partied, but climbed, usually stoned or on acid, saying that he climbed on the edge of being stoned and totally out of his mind. He and his band of merry climbers put up routes Royal Robbins and Yvon Chouinard, another pioneer (and founder of the clothing company Patagonia) could only dream about. Was it the pot? Might have been.

Between Sanity and Darkness

To climb or not to climb? To smoke or not to smoke while climbing? Do the two go together? For some they do, and they say it makes them climb better, keeps them on the knife’s edge. For others like me, no. I didn’t have the stomach to climb stoned. I’d lose my marbles and watch them bounce off the rocks all the way down the cliff face. It would be too hair-raising, as some of the participants have said when they followed their fearless leader, Bridwell, up into the lofty heights, as he tripped on acid, dangling on the edge of sanity and darkness. There is only one exit if you fall three thousand feet.

Talking to the Ents

I want to be in the mountains, sitting on a rock with a dog beside me, both of us overlooking a peaceful valley, me having a good, long hit from my Dopen 2.0 and filling my lungs with a glow that travels up to my head and beyond. The dog, he’ll get some good clean fresh air. I’ll lean back against a tree, preferably into the branches of an Ent,and have a conversation with him about the untoward wiles and ways of the world, the beauties of the forest and solitude, happy to be away from it all with the dog and the tree and my imagination sailing in the breezes. That’s what I want, what I desire. Hyggein the great outdoors. The crazies hung out with my younger self, a self that today, although still young at heart, has paled into a wan evening sunset, with my crazier self looking down at me from the fading light beyond the mountaintop. The road goes ever on. Bilbo lives.

Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley


Up Next: The Climbers and the Great Pot Heist

The post Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley appeared first on DOPE Magazine.


Throwback Thursday: Early Climbing Counterculture in the Yosemite Valley
Source: Dope Magazine

Filed Under: counterculture, early climbing counterculture, El Capitan, Jim Bridwell, Lynn Hill, News, rock climbing, Royal Robbins, The Daily DOPE, The Stonemasters, Throwback Thursday, Warren Harding, Yosemite first climbs

8|Fold: Two Gardens, One Mindset

January 10, 2019 by Staff Writer Leave a Comment

8|Fold – Las Vegas, NV

When it comes to quality, consistent flower that’s high yielding and highly sought after, 8|Foldin Southern Nevada takes the cake. With one 12,000-square-foot cultivation located in Las Vegas and another equally matched, newly operational cultivation in Pahrump, 8|Foldis poised to become a heavy hitter in the Nevada cannabis market.

8|Fold - Las Vegas, NV

The Process

Their research and development room wowed me. With plants from clones close to harvest, 8|Foldhas been taking cuts of different strains for the past year and creating new phenotypes grown under completely different lighting conditions. The Las Vegas cultivation was awarded a grant from Nevada Energy,which allowed them to install LEDs and collect data on processes such as energy reduction, load shedding, quality and yield. 8|Fold’sfirst harvest for their second state-of-the-art facility took place on the first of the year, and brand-new strains should be available by the end of the month.

8|Fold - Las Vegas, NV

The Product

Harvesting strains like Cherry Diesel, Connor’s Comfort, Oaktown Crippler and Star Killer every five days, the 8|Foldteam’s efficiency and company culture is what really sets them apart. “With a knowledgeable team in place who truly love what they do, we are able to deliver consistent, high quality product for Nevada,” says Michael Cooper, director of cultivation.With approximately 1,600 plants flowering and 900 in vegetation at any given time, they’re responsible for delivering roughly 15 strains of high-quality flower all year. It then falls into the hands of the post-harvest team, who dry and cure the flower to perfection for the consumer. 8|Foldyields so much flower they have their own line of concentrates, provide consistent products to high volume shops like The+Sourceand Planet 13,as well as supply other local extractors like VVG with terpene-heavy, high-testing flower on a regular basis.

8|Fold - Las Vegas, NV

“With a knowledgeable team in place who truly love what they do, we are able to deliver consistent, high quality product for Nevada.” -Michael Cooper, 8|Fold director of cultivation.

 

The post 8|Fold: Two Gardens, One Mindset appeared first on DOPE Magazine.


8|Fold: Two Gardens, One Mindset
Source: Dope Magazine

Filed Under: 8|Fold, 8|Fold Cannabis Las Vegas, 8|Fold Garden, 8|Fold Las Vegas, 8|fold LV, 8|Fold Nevada, Garden Reviews, Nevada, Nevada Cannabis, News, Reviews

IONIC Self-Implements Higher Testing Standards

January 9, 2019 by Staff Writer Leave a Comment

One concern with any ingestible product is always, “What’s in it?” And in some cases,onit. In the agriculture business, industry pesticides were developed to help increase food quality and supply by eliminating pests that were historically a nuisance. Whether this development was a good or a bad decision became debated shortly after pesticides gained widespread use.

Today, maximum residue limits (MRLs) of pesticides are allowed on the foods we eat every day. In 2016, USDA data showed that 85 percent of foods tested have pesticide residue. Now, with the emergence of cannabis as a legitimate agricultural industry with hundreds of consumable products, pesticides are once again at the forefront of discussion — and for good reason.

Back in the Day…

Before the cannabis industry came out of the black market, there was no way of knowing how your cannabis was grown. You didn’t know if it was organically sun-grown or greenhouse – grown with Eagle 20 fungicide. Now, with labs popping up throughout cannabis legal states, we have a better idea of what we’re getting.

Or Do We?

With little guidelines or consistency, each lab test may have a different result. For example, this phenomenon can be seen in the California market. As a medical cannabis company owner in Cali, I saw firsthand how easy it was to receive three different lab results from three different certified labs. If you’re using one lab and your results are clean, and the distributor tests your products with their preferred lab, the results could end up being dirty and pesticide residue may appear.

It’s a Pervasive Problem

In Washington state in 2018, test results for products from the IONIC vape company came back with above-legal limits of the pesticide myclobutanil. The independent test was done by one of their customers, Uncle Ike’s, a dispensary chain throughout Washington.

“Legal limits in the state of Washington [of myclobutanil] is 0.2 ppm. The crude oil processor who sold IONIC their material concentrated the legal limits up to higher levels, but still not testing above legal limits. The final process produced the above-legal amounts, for which there wasn’t strict testing prior to this incident,” explains Adrienne Airhart, IONIC’s director of social media. “Luckily, because we are small-batch, we were able to identify, isolate and administer a voluntary product withdrawal to replace the affected products. We’ve since scrubbed our machines clean, as well.”

What Can Be Done?

IONIC took everything off the shelves at Uncle Ike’s and immediately replaced it with a clean batch. Now, even though it’s not required by the state, IONIC tests every single batch leaving their facility.

IONIC is available in both California and Oregon, which have higher standards for testing than Washington, so they’ve implemented the same procedures, as well as some extra precautions, notes Airhart: “Testing every batch is expensive, but it’s worth it to provide clean product for our consumers and for ourselves. This is really important to us. Nothing is leaving our facility if it doesn’t meet our new standards, IONIC Certified Clean — which means it meets or exceeds legal state limits for all categories of testing. Everything moving out of our warehouse as of November 2018 is IONIC Certified Clean.”

For their IONIC Certified Clean standard, they’re sending out a sample of every batch they receive to be tested. If it fails, the batch is destroyed, they clean out the tank and start over. It’s another costly process, but for a company that puts quality first, it’s a true sign of their commitment to higher standards for superior products.

Moving forward, IONIC is encouraging producers, processors and retailers to join them in creating safer standards in the industry — exceeding state regulations to ensure the safety of all consumers. “We’re paving the way, but we are happy to be in good company in this movement towards safer testing standards,” says Airhart. “Check our website for the latest test results on all of our batches.”

 

 

The post IONIC Self-Implements Higher Testing Standards appeared first on DOPE Magazine.


IONIC Self-Implements Higher Testing Standards
Source: Dope Magazine

Filed Under: black market, cannabis pesticides, cannabis recall, Cannabis testing regulations, Grow, Ionic, IONIC brand, IONIC premium vape, News

Junkyard Dawg: Legendary Lineage and Connoisseur Quality

January 9, 2019 by Staff Writer Leave a Comment

Junkyard Dawg by The Clinic

Prepare for your senses to be overtaken by the tropical funk of Junkyard Dawg from The Clinic, a company best known for its unique seed bank. This cross between Stardawg Guava and GG4 (Original Glue) is a shining example of the rare varieties The Clinic stocks. Dense and earthy, these forest-green nugs have a nice chemical nuance on the nose and undertones of a fruity musk. As a sativa-dominant hybrid, it’s an ideal treat to share with a group of friends, as a wake-and-bake option, or during a fun weekend outing. Even better, at 18.28 percent THC, it gets you nice and stoned while still being able to maintain a lucid functionality.

Junkyard Dawg by The Clinic


Available At…

  1. The Clinic: 2020 S Colorado Blvd., Denver, CO 80222

The post Junkyard Dawg: Legendary Lineage and Connoisseur Quality appeared first on DOPE Magazine.


Junkyard Dawg: Legendary Lineage and Connoisseur Quality
Source: Dope Magazine

Filed Under: Colorado, Gobi Labs, Junkyard Dawg, Junkyard Dawg CO, Junkyard Dawg Strain Review, Junkyard Dawg The Clinic, Junkyard Dog Review, News, Reviews, Strain Reviews, The Clinic, The Clinic Colorado

Project Cannabis: Plugged-In and Paying Homage to SoCal’s Legacy

January 9, 2019 by Staff Writer Leave a Comment

Project Cannabis – Los Angeles, CA

Project Cannabis first opened its doors under the name “The Plug LA” within the last year and is still overcoming its standing as the new kid on the cannabis block. Despite its relative newcomer status, it is quickly sprouting a well-deserved reputation for consistent, top-notch quality product and a pleasing customer experience. Executive vice president of operations Cameron Wald is rightfully proud of the success the business has enjoyed “growing in a compliant market,” all the while competing with the illicit competition of bad actors in the industry.

Project Cannabis - Los Angeles, CA

COO Cameron Smith credits the loyal following the dispensary has fostered in part to the Los Angeles aesthetic imbued in every corner of the store. “We want it to be [as] authentic to the Cali ethos as the birthplace of the cannabis movement,” he says. In this vein, the store will pay homage to LA’s rock ‘n’ roll history by featuring the vinyl records of local bands while also highlighting the work of emerging visual artists and spoken word poets.

Project Cannabis - Los Angeles, CA

The Product

Boasting a 36,000-square-foot cultivation facility that produces around 600 pounds of flower a month, the boon of vertical integration is passed on to Project Cannabis’ customers, who enjoy competitive prices on high-grade flower. The shop currently curates its home-grown product under three labels at three different price points: “The Plug” is the best choice for those on a budget and offers a rotation of strains; “The Classix” pays tribute to the ‘90s in packaging designed to look like a mixtape and highlights California staples such as Sour Diesel, Blue Dream and Chem Dawg 4; “Triple 7” is the ultra-premium label recommended for connoisseurs, with a “Sunday Driver” strain that tests at 26 percent THC. They also offer an enticing $99 ounce deal in a variety of strains. Whatever your budget or tolerance, Project Cannabis is holding.

Project Cannabis - Los Angeles, CA

“We want the store to be as authentic to the Cali ethos as the birthplace of the cannabis movement.” – Cameron Smith, Project Cannabis COO

The post Project Cannabis: Plugged-In and Paying Homage to SoCal’s Legacy appeared first on DOPE Magazine.


Project Cannabis: Plugged-In and Paying Homage to SoCal’s Legacy
Source: Dope Magazine

Filed Under: California, News, Project Cannabis, Project Cannabis California, Project Cannabis DTLA, Project Cannabis LA CA, Project Cannabis Los Angeles, Reviews, SoCal Cannabis, Store Reviews, The Plug LA

Supernova Women: Bay-Area Women Build Equity for Communities of Color

January 8, 2019 by Staff Writer Leave a Comment

When some stars reach the end of their life, they explode. The cosmic event — known as a supernova — emits light so bright that it can outshine entire galaxies. Though it results in the death of the star, it’s a source of enrichment for the universe. Supernova Women, an Oakland-based nonprofit organization, takes their namesake and inspiration from that sprawling surge of energy.

“Essentially, [a] supernova is an explosion of energy that [helps] form other galaxies,” explains Amber E. Senter, co-founder and executive director of the organization. The dynamism of Senter’s organization helps launch other businesses and projects in the Bay Area and beyond. Supernova Women was founded in Oakland in 2015 with the mission to empower and create opportunity for people of color in the cannabis industry nationwide. Its co-founders — Senter, Nina Parks, Sunshine Lencho and Andrea Unsworth — formed the nonprofit while working on their own respective projects in the cannabis industry.

Supernova Women: Bay-Area Women Build Equity for Communities of Color

They’d meet to smoke near Lake Merritt or the Bay to discuss issues in the industry. “The industry was very white,” Senter says, “so we decided to use our knowledge and our talents to help get as many black and brown people involved in the industry as possible.”

Supernova Women aims to lower the barrier of entry into the industry by raising funds and awareness through advocacy, education and networking events. They work with other groups, including the Minority Cannabis Business Association (MCBA) and local incubators; the group was one of the first to work with the state and the individual cities of Oakland, San Francisco and Los Angeles to implement equity programs. Recent efforts include helping delivery businesses added as a type of cannabis license in California.

“ …we decided to use our knowledge and our talents to help get as many black and brown people involved in the industry as possible.” – Amber E. Senter, Supernova Women co-founder and executive director

The organization’s panel discussions feature Bay Area ganjapreneurs such as San Francisco-based attorney Kyndra Miller and Kiki Taylor, who co-owns the iCANN Berkeley dispensary alongside her mother, Sue Taylor. In 2019, Supernova Women plan to focus attention on linking people with capital. “Networking is important because folks need access to capital,” Senter illustrates. “Money is the most important piece of the puzzle — if there’s no money, there’s no business.”

Supernova Women: Bay-Area Women Build Equity for Communities of Color

The post Supernova Women: Bay-Area Women Build Equity for Communities of Color appeared first on DOPE Magazine.


Supernova Women: Bay-Area Women Build Equity for Communities of Color
Source: Dope Magazine

Filed Under: California, DOPE Women's Issue, Lake Merritt, Lifestyle, News, Oakland, Supernova Women, Supernova Women Bay Area, Supernova Women Oakland, women in cannabis

Cold Brew Hard Candy: Beautifully Combined Vices

January 8, 2019 by Staff Writer Leave a Comment

Cold Brew Hard Candy by Elbe’s Edibles

Imagine all of the decadent palatable vices, in one entity, and you have what elbe’s edibles has created in their Cold Brew Hard Candy — coffee, sugar, cannabis, cream, butter and sea salt combined into cubes of canna-fantasy. I had no idea what to expect when I popped the first square in my mouth. I sucked on it, rolling the block around my mouth, trying to figure out if I tasted chocolate or vanilla, coffee or butterscotch, until I ended my guessing with a satisfying chomp. I felt like the owl from the Tootsie Roll commercial when he was asked how many licks it takes to get to the center of a Tootsie Roll — my answer is, let’s keep trying, elbe’s edibles gives us 10 candies per container for a reason!

Cold Brew Hard Candy by Elbe's Edibles

  • An edible with multiple personalities, perfect for any occasion.
  • Easy to transport, consume and share in any space.
  • May cause indecisive panic when you can’t decide whether or not to savor them or inhale them.

Cold Brew Hard Candy by Elbe's Edibles


Available At…

  1. Natural Wonders: 1402 SE Cesar Estrada Chavez Blvd., Portland, OR 97214
  2. Rose City Wellness: 214 NW Couch St., Portland, OR 97209
  3. Brothers Cannabis: 3609 SE Division St., Portland, OR 97202

The post Cold Brew Hard Candy: Beautifully Combined Vices appeared first on DOPE Magazine.


Cold Brew Hard Candy: Beautifully Combined Vices
Source: Dope Magazine

Filed Under: Brother's Cannabis, Cold Brew Hard Candy, Edible Reviews, elbe's edibles, elbe's edibles cold brew hard candy, elbe's edibles oregon, elbe's edibles portland, infused cold brew, infused hard candy, Juniper Analytics, Natural Wonders, Natural Wonders PDX, News, Oregon, Reviews, Rose City Wellness

Canna Organix: Love and Care Is in the Air

January 7, 2019 by Staff Writer Leave a Comment

Canna Organix – Sequim, WA

The founders of Canna Organix are meticulous. And as part of their detail-oriented growing system, the team waters, trims and picks their crops by hand year-round. “In order to get the maximum potential for our plants, we make sure every plant gets personal attention,” says co-founder Wendy Bentley. The idea is to remove automation and mechanical processes and instead have human beings provide and care for the plants. It’s a “good energy in, good energy out” philosophy.

Canna Organix - Sequim, WA

The Place

Founded in 2013 in Sequim, Washington, Canna Organix sits in in a unique location: Mountain peaks dot the skyline behind the farm, creating an ideal growing environment. The farm enjoys around 300 days of sunshine each year and is free from the signature rainstorms prevalent in other areas in the Evergreen State. Canna Organix grows their products in greenhouses year-round because of the wealth of sunshine, which increases terpene levels and reduces the amount of electricity the farm would otherwise consume. Because it rarely, if ever, drops below freezing or rises above 80 degrees in the area, Canna Organix is free to produce flower naturally throughout the calendar year.

Canna Organix - Sequim, WA

The Products

Canna Organix works ardently on staying ahead of the curve. The founders say they don’t follow trends — rather, they want to be a “market-maker.” “We want to stay on the cutting edge,” remarks co-founder Tim Humiston. And to do so, the folks behind the farm are constantly testing out and inventing new strains, combinations and flavors.

Popular products, says Humiston, include the farm’s Do-Si-Dos, a 2018 DOPE Cup winner for best sun-grown, indica-dominant flower, as well as their Gelato, which had a runner-up win for best sun-grown hybrid flower. And these days, the Canna Organix farm finds itself experimenting with fruit flavor infusions. “We seem to have a lot of exclusive strains,” notes Bentley, who says, first and foremost, the farm grows their plants with sustainability in mind.

Canna Organix - Sequim, WA

“In order to get the maximum potential for our plants, we make sure every plant gets personal attention.” – Wendy Bentley, Canna Organix co-founder

The post Canna Organix: Love and Care Is in the Air appeared first on DOPE Magazine.


Canna Organix: Love and Care Is in the Air
Source: Dope Magazine

Filed Under: Canna Organix, Canna Organix Cannabis, Canna Organix WA, Canna Organix Washington, Do-Si-Dos, dope cup, Garden Reviews, News, Reviews, Washington

Cultivate: Nurturing Cannabis, Culture and Community

January 6, 2019 by Staff Writer Leave a Comment

Cultivate – Las Vegas, NV

Cultivate separates itself as a cut above the rest by prioritizing exceptional customer service over all else. Wisely and patiently orienting each customer by enlisting budtenders who truly listen, this collective of new professionals are always on their toes, eager and ready to answer all questions that may arise from any one of the 55,000 cars that pass their location on a daily basis, and there are informational cannabis books on-hand for answers to even the most obscure queries. Ushered in by one of Las Vegas’ most welcoming reception areas, patients are treated like old friends from check-in to check-out.

Cultivate - Las Vegas, NV

The Place

Aiming to represent the high-level service one would expect from a visit to Sin City, both visually and verbally, Cultivate provides a forest-locked log cabin aesthetic as pleasing to the eye as an actual trip to the woods. Laden with glossy, antique oak-colored wood and moss green adornments both inside and in front of display cases, the entire experience feels organic and natural from start to finish. Located at the edge of Chinatown on Spring Mountain road, Cultivate offers calming scenery, top-shelf nugs and delectable munchies within walking distance.

Cultivate - Las Vegas, NV

The Product

Catering to a balanced ratio of local patients and tourists alike, Cultivate carries an array of products covering residential items as well as more exotic offerings. Ranging from a hefty concentrate selection to a top-shelf variety of flower, such as shop manager favorite Nature’s Chemistry and fan favorite Polaris, customers won’t feel anything other than accommodated by this cannabis haven’s plethora of options. Whether you’re searching for something sweet to eat or to smoke, Cultivate will be ready and armed with exactly what you’re craving.

Cultivate - Las Vegas, NV

“Located at the edge of Chinatown on Spring Mountain road, Cultivate offers calming scenery, top-shelf nugs and delectable munchies within walking distance.”

The post Cultivate: Nurturing Cannabis, Culture and Community appeared first on DOPE Magazine.


Cultivate: Nurturing Cannabis, Culture and Community
Source: Dope Magazine

Filed Under: Cultivate, Cultivate Dispensary, Cultivate Las Vegas, Cultivate LV, Cultivate Nevada, Cultivate NV, Nevada, News, Reviews, Store Reviews

Green Dragon: A Look Inside the Dragon’s Lair

January 4, 2019 by Staff Writer Leave a Comment

Green Dragon – CO

Green Dragon is a premier dispensary well known throughout Colorado. At their 12 locations they provide premium cannabis at some of the most competitive price ranges in the state. Green Dragon has won a multitude of awards, including three Cannabis Cup awards (one for best concentrate and two for best CBD flower), a High Times award for highest potency (Tickle Kush, 27.5 percent THC), and five championships from The Hemp Connoisseur. The company has been in business since 2009, and as they continue to expand in Colorado and beyond, they’re still making growing high-quality cannabis their main priority.

Green Dragon - CO

The Place

The Green Dragon garden is one of the largest in the country. In an effort to be more sustainable, their grow is located in a huge greenhouse as opposed to the usual warehouse, which allows them to save up to 80 percent in electricity output, and also gives their plants sun-powered vigor. The garden is kept meticulously clean and is about 90 percent automated. Almost nine years of experience has allowed their growers to fine-tune methods and increase overall efficiency, a challenging but rewarding process.

Green Dragon - CO

The Product

Green Dragon flower is grown without the use of harmful pesticides; they utilize only beneficial insects to defend the plants from invasive garden critters. they make their soil in-house from a high-end proprietary blend of peat-based moss and other ingredients. In order to keep up with the demands of an ever-evolving industry, Green Dragon is constantly conducting research and development in their quest for exotic strains and terpene profiles. A few things they look for when it comes to breeding new strains include yield amounts, potency, customer desire and selections that represent both classic and more innovative strains. A few of their house favorites include Cripple Creek Kush (a cross between Chemdawg x SFV), Death Star (a deeply relaxing cross of Sensi Star x Sour Diesel), R4 (a CBD strain which ranges from 17 to 23.5 percent CBD) and an authentic cut of Lemon G (which will be used primarily for their upcoming concentrate line). Another popular strain is their Kepler 22, which, according to a Green Dragon team member, smells like terpene gravy and cranberry sauce.

Green Dragon - CO

“Another popular strain is their Kepler 22, which, according to a Green Dragon team member, smells like terpene gravy and cranberry sauce.”

The post Green Dragon: A Look Inside the Dragon’s Lair appeared first on DOPE Magazine.


Green Dragon: A Look Inside the Dragon’s Lair
Source: Dope Magazine

Filed Under: Chemdawg, Colorado, Cripple Creek Kush, Death Star, Garden Reviews, green dragon, Green Dragon CO, Green Dragon Garden, News, Reviews, Sensi Star, sfv og, sour diesel

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